Travelling the Middle East is full of culture, history and amazing food. There’re a few hidden gems if you decide to go. One place which I went on my travels was the was gulf island of Bahrain. Have you heard of it? It might not be the first place you decide to go in the… Read More »
When I can, I enjoy travelling around, mainly through Europe. I’d always heard good things about Hungary and Budapest in general. I had known about the sites and the nightlife of the place but I’d never put much thought into the local delicacies. I randomly came across something called Hungarian salami/sauasage and I’m so glad… Read More »
I love going on holiday. I love getting a tan. I also love eating all the food (and wine) I want. Spanish cuisine is definitely my favourite. When I travel to Spain and especially Barcelona, tapas is usually always on my mind. Sangria is on my mind too but I would still say that tapas… Read More »
If there’s one thing I love more than jam (and that’s a hard thing to believe) it’s coffee. The drink of the gods. The drink that makes the period between 8am-10am almost bearable. The drink that keeps me up late because I shouldn’t have decided to have that cappuccino when the waiter offered after dinner. The… Read More »
The weather outside might be horrible, and Axel Rose may have warned us of November Rain, cold hands and wet feet are no excuse to stay away from the kitchen and feel your bits when making jam. We’re raising awareness of testicular cancer this month (as everyone should) and that means one thing: PLUM JAM!